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Farm to Fork 

The Saint John Ale House has been a landmark on the Boardwalk in uptown Saint John since 2004.  We took our time to open to ensure proper training off staff, pivoting our restaurant, implementing new protocols and services like online reservations and new integrated POS system for ease of service.  We are committed to a great dining experience and we humbly thank you for your patience and support.  We look forward to opening our doors on Monday June 1st and we can't wait to see you!

Pete & Jesse

Menu

Appetizers

Crab & Spinach Dip

Rock crab / spinach / crispy pitas / parmesan 18.50

 

SJAH Kettle Chips GF

Cheese / bacon / chives / sour cream 16.25   Add Chicken 3.59

 

Charcuterie Board

Assorted cured meats & pickles 24.43

 

Salt & Pepper Wings  GF

Pickled carrots / S&P / hot sauce / ranch   

1 Lb,  16.28    2 Lb,  32.56

 

Digby Bacon Maple Scallops GF

Cocktail sauce / Dark harbour dulse 16.39

 

St. George Salmon Rillette

lovage oil / capers / crostini / pickled things  14.49 

 

Crispy Spring Meadow Farm Pork GF

Green onion / steak spice / hot sauce     12.00 

 

Tator Tot poutine V

Armadale curds, poutine sauce, chives 13.49    

 

Vegetables & Greens 

Beet & Goat GF, V

Sous vide beet / horseradish vinaigrette / goat cheese walnuts / greens / balsamic   14.95

 

Spinach Salad  GF

Poppyseed dressing / bacon / cheese / walnuts/ Egg 15.45    

 

Grilled Romain Salad

Digby chick dressing / bacon / lemon

Parmesan Reggiano / fried bread 14.62

 

Soups

Chowder  GF

Market fresh seafood 12.53

 

Turkey GF

local turkey / vegetables / rustic pasta 9.97

From the Bay 

English Style Haddock & Fries

Line-caught Haddock / beer batter / house tartar sauce 20.85

 

Pan Seared Scallops  GF

Pea Risotto  / spring herbs    27.50

 

Molasses Marinated salmon

melted leeks / brown butter mash / Bercy sauce 26.43

 

Birds & Beasts   

 

Organic Cheese Burger & Fries

SJAH sauce / Armadale Cheddar / milk bun 18.48     

add GF bun 2.50 Add bacon or mushrooms 1.25 

 

Pub Club & Fries

Grilled chicken / cheddar / bacon / tomato / romaine / spicy mayo / house sourdough   19.98     

add GF bun 2.50

 

Buttermilk Chicken Tenders & Fries

Buttermilk / 14 herbs & spices / spicy mayo 20.42

 

Braised Beef Tips and Mashed

Yorkshire popover / button mushrooms      21.49

 

Steak Frites 

local greens / aioli / steak butter   sm 25.00 lg 50.00 

 

Bangers and Mash GF

Spring Meadow Farms Pork / mustard jus / fermented cabbage / brown butter mash  22.49

 

Desserts

 

Chocolate Stout Cake

Whipped bailies / whiskey caramel / chocolate sauce 8.25

 

Rhubarb Cheesecake 

crushed meringue / berry coulis / white chocolate graham crumb 8.25

 

Lemon Tart

almond crust / toffee / creme Anglais 8.25

Hours:

 

Restaurant 

Wednesday-Saturday 4-10pm -

Pub

Wednesday - Saturday 4-12am

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1 Market Square

Saint John NB

E2L 4Z6