Field to Kitchen
The Saint John Ale House has been the leader of the progressive pub fare and supporting the local food movement in uptown Saint John since 2004. We focus on fine local beers and a progressive Canadian wine list featuring Canada's most innovative winemakers.
We are committed to a great dining experience, using the best quality ingredients available from NB's bays, fields and forests.
- Chef Jesse Vergen
Menu
APPETIZERS
Crab & Spinach Dip
rock crab / spinach / crispy pitas / parmesan
21.28
Salt&Pepper Wings
pickled carrots / S&P / Valentina / ranch
1LB 19.04 2LB 38.09
SJAH Kettle Chips
cheese / bacon / green onion / sour cream
18.78
Add Ancho Chicken 4.25
Smoked Mackerel
kettle chips / cocktail sauce / pickled veg
15.02
Digby Bacon Maple Scallops
cocktail sauce / fried dulse / maple / garlic
20.98
Pork Bites
fried Pork / steak spice / green onion / ranch / Valentina
16.57
Spanish Olives
herb marinated olives
9.43
Tater Tot Poutine
tater tots / Armadale cheese curds / butt rub /
poutine sauce/ green onion
15.27
Add Buttermilk fried chicken 8.25
Duck Poutine
Armadale curds / confit duck / foie gras gravy
22.00
Shrimp & Prosciutto Croquetas
shrimp / proscuitto / classic bechamel
12.89
Colville Bay Oyster
classic condiments
3.25
Grand Manan Scallop Crudo
Grand Manan scallops / blood orange / mint /
dill / sea salt / jalapeno / lime / EEVO
13.96
VEGETABLES AND GREENS
Add Grilled Chicken Breast 9.25
Add Salmon 12.00
Add Seared Scallops 13.25
Beet & Goat
beet / horseradish vinaigrette / goat cheese / walnuts / greens / balsamic
17.32
Spinach Salad
poppyseed dressing / bacon / cheese / walnuts / beet pickled egg
17.89
Greek Salad
cucumber / tomato / feta / kalamata olives/
charred onion / beet pickled onions / lemon feta vinaigrette
17.37
Caesar Salad
romaine / Digby chick dressing / fried bread /
parmesan / crispy capers / bacon / lemon
17.17
FROM THE BAY
English Style Haddock & Fries
line-caught haddock / beer batter / house tartar sauce
24.94
Chive Blossom Salmon
local salmon/ celeriac puree / roasted fingerlings /
chive blossom beurre blanc
36.45
Shrimp Carbonara
shrimp / parm / bacon /
confit leeks / pappardelle
40.14
Scallop Risotto
Grand Manan scallops & lobster stock / parm / herbs /
garlic / peas
39.88
Mussels & Fries
local mussels / Adolf's Butcher Shop house-made sausage /
garlic confit tomato broth / herbs
24.64
BIRDS AND BEASTS
Burger of the Week - THE BIG KAHUNA
Slipp Farms organic beef / Armadale cheddar /
grilled pineapple / crispy jalapenos / bacon / lettuce /
ramp pesto aioli / Valentina hot sauce / milk bun
26.83
Organic Cheese Burger & Fries
SJAH sauce / Armadale Cheddar / lettuce / tomato / pickles / milk bun
25.15
add GF bun 3.00 Add bacon or mushrooms 2.00
Pub Club & Fries
grilled chicken / cheddar / bacon / tomato /
romaine / spicy mayo / house sourdough
24.24
add GF bun 3.00
Buttermilk Fried Chicken Tenders
buttermilk / 14 herbs & spices / spicy mayo
24.40
Shaved Prime Rib and Mash
sauteed mushrooms / Yorkshire pudding / red wine gravy
24.75
Steak & Frites
bordelaise sauce / wild onion butter / lemony greens
6oz 34.83 120z 58.64
Bangers & Mashed
house-made bangers/ Yukon mashed / greens/
sauerkraut / mustard jus
23.88
DESSERTS
Chocolate Stout Cake
whipped cream / whiskey caramel
9.50
Carrot Cake Cheesecake
carrot cake / cheesecake / lime zest /
frosting
9.50
Classic Creme Brûlée
Vanilla
9.50
Lemon Tart
poppyseed tart / meyer lemon curd / meringue /
chantilly cream / strawberry Coulis
9.5