Field to Kitchen
The Saint John Ale House has been the leader of progressive pub fare and supporting the local food movement in uptown Saint John since 2004. We focus of fine local beers and a progressive Canadian wine list featuring Canada's most innovative wine makers. We are committed to a great dining experience, using the best quality ingredients available from the bays, fields and forests of NB.
- Chef Jesse Vergen
Menu
APPETIZERS
Crab & Spinach Dip
Rock crab / spinach / crispy pitas / parmesan
18.98
SJAH Kettle Chips
Cheese / bacon / green onion / sour cream
16.55
Add Chicken 3.99
Digby Bacon Maple Scallops
Cocktail sauce / fried dulse
16.89
Tater Tot Poutine
Armadale curds / green onion / poutine sauce
13.89
add fried chicken 7.50
Korean Chicken Bites
Buttermilk fried chicken / gochujang sauce
sesame seeds / cilantro / aioli/kimchi
15.49
Fried Brussels Sprouts
Miso soy Vinaigrette / green onion / sesame seed lime / parsley
14.97
Pork Bites
Fried Pork / Steak spice / green onion / Ranch / Valentina
16.13
VEGETABLES AND GREENS
Add Grilled Chicken Breast 8.75
Add salmon 12.00
Add Seared Scallops
Beet & Goat
beet / horseradish vinaigrette / goat cheese walnuts / greens / balsamic
15.45
Kale Ceasar Salad
Seasoned Kale / Digby chick dressing / bacon / fried bread / Parmesan Reggiano
15.45
Spinach Salad
poppyseed dressing / bacon / cheese / walnuts / beet pickled egg
15.95
FROM THE BAY
English Style Haddock & Fries
Line-caught Haddock / beer batter / house tartar sauce
21.35
Striped Sea Bass
Seasonal veg / Fingerling Potatoes / seasonal veg / Pea puree / Chili oil /
Balsamic reduction
35.23
Scallop Risotto
Squash risotto / seared scallops / crispy kale / bacon
cranberry
28.97
Honey Dijon Salmon
St. George salmon filet / Glazed carrots / Yukon Gold Mashed /
lemony Greens
26.52
BIRDS AND BEASTS
BURGER OF THE WEEK
The King of the Hill
Slipp Farms organic beef / deep fried pickles / Sautéed Onions /
Lettuce / Tomato /
Armadale Cheddar / Crispy Bacon / Jalapeno Aioli
20.98
Organic Cheese Burger & Fries
SJAH sauce / Armadale Cheddar / milk bun
18.98
add GF bun 2.50 Add bacon or mushrooms 1.25
Pub Club & Fries
Grilled chicken / cheddar / bacon / tomato / romaine / spicy mayo / house sourdough
20.59
add GF bun 2.50
Buttermilk Fried Chicken Tenders
Buttermilk / 14 Herbs and spices / Spicy mayo
20.92
Shaved Prime Rib and Mash
Sauteed Mushrooms / yorkshire pudding / red wine gravy
21.89
Braised Lamb Shank
Whipped yukon Gold / parsnips / lamb reduction
23.97
Braised Beef Gnocchi
PEI Beef / Herbed Gnocchi / Parmesan / Pangretta
23.54
6oz Striploin Steak & Frites
Bordelaise sauce / wild onion butter / lemon and radish salad
27.49
14oz Ribsteak and Mash
Bordelaise sauce / Fingerling potatoes / wild onion butter /
Sauteed Mushrooms and Onion
59.98
DESSERTS
Chocolate Stout Cake
Whipped cream / whiskey caramel
8.50
Gingerbread White Chocolate Cheesecake
White Chocolate / Caramel/ Chantilly Cream
8.50
Margs Famous Carrot Cake
Lime Cream Cheese Frosting / Candied Walnuts / Lime Zest
8.50
